• Split, fill and level a cake to create a deep cake base.
• Cover a cake & cake board with professional finish.
• Stack Celebration Cakes.
• Make a large sugarpaste bow
Throughout the course, we will discuss various important aspects of Tiered & Stacked cakes such as:
• How to design and stand stacked cakes.
• Discuss the suitability of different types of bases.
• How to cut and serve tiered cakes.
• Some of the Health and safety issues if you decide to sell your products.
• Storage and transportation advice.